Since September I’ve been eating much healthier without bread or carb products, so no bread 🥖 bagels 🥯 pancakes 🥞 waffles... that limits a girl’s resources for breakfast. So I found this recipe. If you’ve ever read my blog, you know I’m all about convenience and ease. This microwaveable breakfast ham and eggs is perfect
• 2 slices thinly sliced ham
• Shredded mozzarella
• 2 eggs
• Basil pesto sauce
• Cherry tomatoes cut in half
• Kosher salt and freshly ground black pepper
• Fresh basil leaves if desired
Use a glass dish, not plastic.
Lay the ham down first.
Smear a little pesto sauce on the ham and then continue to layer ingredients.
Microwave at 1:30 minutes, keep and eye on the dish and add 10 seconds until eggs cooked to your liking